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1.Parmigiano Reggiano (1 Pound) by igourmet.com from: igourmet
Average Rating: >>More Details
Upon closer inspection in the day, I found it to be one big pile of mold.

2.Parmigiano Reggiano 1.2lb $19.99 from: Bertozzi
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Too expensive on the S&H: prices them out of our market. But it's a real treat & super high quality. It was a small piece. Can get bigger at Costco same quality, sorry. A buyer needs to see what's available in their area & compare costs.

3.Parmigiano Reggiano 2.25 lb $34.89 from: Bertozzi
Average Rating: >>More Details
Too expensive on the S&H: prices them out of our market. But it's a real treat & super high quality. It was a small piece. Can get bigger at Costco same quality, sorry. A buyer needs to see what's available in their area & compare costs.

4.igourmet Kosher Parmigiano Reggiano from: igourmet
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Too expensive on the S&H: prices them out of our market. But it's a real treat & super high quality. It was a small piece. Can get bigger at Costco same quality, sorry. A buyer needs to see what's available in their area & compare costs.

5.Parmigiano Reggiano Vacche Rosse (8 Ounce) by igourmet.com from: igourmet
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I am a huge fan of Parmigiano Reggiano after wxpweiwncing this dairy wonder in England in its finest three-year-old state. I was delighted to find this cheese offered by igourmet and ordered it for a friend for Christnma along with an Argentine "reggiano" and a collection of SPanish cheeses. The latter are pictured in a black gift pack in their listing, but arrived in a foam cooler. I had to find a suitable presentation package. WHile the quality of the Spanush cheeses was excellent, The description of the Argentine product was really lacking. It in no way resembled Italian PR or grana padano, but rather a nice Gruyere with a nutty and pleasant flavor very suitable for a fondue. It was not a hard grating cheese as expected, eityher. As for the much anticipated very old Parmigianno Reggiano, ... Read More

6.Parmigiano Reggiano 4.5lb $ 79.35 from: Bertozzi
Average Rating: >>More Details
I am a huge fan of Parmigiano Reggiano after wxpweiwncing this dairy wonder in England in its finest three-year-old state. I was delighted to find this cheese offered by igourmet and ordered it for a friend for Christnma along with an Argentine "reggiano" and a collection of SPanish cheeses. The latter are pictured in a black gift pack in their listing, but arrived in a foam cooler. I had to find a suitable presentation package. WHile the quality of the Spanush cheeses was excellent, The description of the Argentine product was really lacking. It in no way resembled Italian PR or grana padano, but rather a nice Gruyere with a nutty and pleasant flavor very suitable for a fondue. It was not a hard grating cheese as expected, eityher. As for the much anticipated very old Parmigianno Reggiano, ... Read More

7.Accademia Parmigiano Reggiano aged 18 months from: Barilla
Average Rating: >>More Details
I am a huge fan of Parmigiano Reggiano after wxpweiwncing this dairy wonder in England in its finest three-year-old state. I was delighted to find this cheese offered by igourmet and ordered it for a friend for Christnma along with an Argentine "reggiano" and a collection of SPanish cheeses. The latter are pictured in a black gift pack in their listing, but arrived in a foam cooler. I had to find a suitable presentation package. WHile the quality of the Spanush cheeses was excellent, The description of the Argentine product was really lacking. It in no way resembled Italian PR or grana padano, but rather a nice Gruyere with a nutty and pleasant flavor very suitable for a fondue. It was not a hard grating cheese as expected, eityher. As for the much anticipated very old Parmigianno Reggiano, ... Read More

8.28-month-aged Parmigiano Reggiano (2 lbs.) from: Caseificio 3090
Average Rating: >>More Details
I am a huge fan of Parmigiano Reggiano after wxpweiwncing this dairy wonder in England in its finest three-year-old state. I was delighted to find this cheese offered by igourmet and ordered it for a friend for Christnma along with an Argentine "reggiano" and a collection of SPanish cheeses. The latter are pictured in a black gift pack in their listing, but arrived in a foam cooler. I had to find a suitable presentation package. WHile the quality of the Spanush cheeses was excellent, The description of the Argentine product was really lacking. It in no way resembled Italian PR or grana padano, but rather a nice Gruyere with a nutty and pleasant flavor very suitable for a fondue. It was not a hard grating cheese as expected, eityher. As for the much anticipated very old Parmigianno Reggiano, ... Read More

9.Classic Italian Hard Cheese Comparison (1 Pound) by igourmet.com from: igourmet
Average Rating: >>More Details
I am a huge fan of Parmigiano Reggiano after wxpweiwncing this dairy wonder in England in its finest three-year-old state. I was delighted to find this cheese offered by igourmet and ordered it for a friend for Christnma along with an Argentine "reggiano" and a collection of SPanish cheeses. The latter are pictured in a black gift pack in their listing, but arrived in a foam cooler. I had to find a suitable presentation package. WHile the quality of the Spanush cheeses was excellent, The description of the Argentine product was really lacking. It in no way resembled Italian PR or grana padano, but rather a nice Gruyere with a nutty and pleasant flavor very suitable for a fondue. It was not a hard grating cheese as expected, eityher. As for the much anticipated very old Parmigianno Reggiano, ... Read More

10.Parmigiano Reggiano Aged 24 months - 1lb wedge from: Parmigiano Reggiano
Average Rating: >>More Details
I am a huge fan of Parmigiano Reggiano after wxpweiwncing this dairy wonder in England in its finest three-year-old state. I was delighted to find this cheese offered by igourmet and ordered it for a friend for Christnma along with an Argentine "reggiano" and a collection of SPanish cheeses. The latter are pictured in a black gift pack in their listing, but arrived in a foam cooler. I had to find a suitable presentation package. WHile the quality of the Spanush cheeses was excellent, The description of the Argentine product was really lacking. It in no way resembled Italian PR or grana padano, but rather a nice Gruyere with a nutty and pleasant flavor very suitable for a fondue. It was not a hard grating cheese as expected, eityher. As for the much anticipated very old Parmigianno Reggiano, ... Read More

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