Kitchen & Housewares : Baker's Edge Nonstick Edge Brownie Pan

Rating: - WOW
This has to be the greatest invention for baking. Not only did this pan allow me to have an entire batch of my favorite brownies, but I took my first batch to work and the brownies flew out of the pan. Everyone thought the pan was the greatest idea.

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Rating: - HOT PAN! Brownies may seem underbaked but are done!
This Bakers Edge brownie (or bars) pan is a heavy duty nonstick wonder, but it needs far LESS time to bake than other pans! Using the "metal pan" directions on the box, bake 1/3 less time - they'e probably done! This pan overbakes easily. For instance the Ghirardelli brownie box says 45 min (at 325) for metal pans, and 30 minutes was plenty! Remember: "fresh baked brownies appear underbaked but cool to doneness." Wash this pan by hand - is not dishwasher safe - and use no metal utensils, then it'll stay good as new. PS: best brownie cookbook Amazon carries is "Brownie Points: " by Lisa Slater. Combined, pan & book make a great gift!

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Rating: - GREAT EDGES~DIFFICULT TO FILL
This pan produced excellent edge pieces as expected. The narrow channels are difficult to fill with batter without some of the batter ending up where you don't want it. Cooking time is difficult to predict because it might not be the same time you use for your old pan. For example: Directions on boxes of brownies do not have cooking time for this pan. You will definitely have to use the toothpick test. I recommend taking notes of your baking times the first time you make each of your recipes. I found that brownies took 2-4 minutes longer in this pan than they would in a normal pan with the same dimensions. This pan is well made and easy to clean. Overall I do recommend this pan for edge lovers. The negatives do not out weigh the positives. I think I will make some Brownies right now!

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Rating: - Can't Get Enough
I saw this pan in a catalog and it immediately caught my interest. I checked Amazon, and all the reviews were so positive, I went ahead and ordered it, and it does not disappoint. I'm really the only "edge" lover in my family, but EVERYONE loves this pan. It just cooks perfectly and makes removal easy without mangling half the batch. We've tried several different mixes, and they all turn out great. In the past we made brownies once every couple of months ... should I be ashamed to admit that we've made them every night for a week since getting this pan? Pouring the batter in and getting it even is slightly more difficult that a regular pan (especially with thicker mixes) but well worth the effort.

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Rating: - Sweeeeet
Ok, so I do have to agree with the person who gave 1 star...I never would have though to just use a muffin pan...really good point, but regardless, I didn't think about that, got the pan for my birthday and LOVE the brownies it makes. If you do like edge brownies and don't want to use a muffin pan, you totally need to get this pan!